This gluten free, dairy free, vegan, and peanut free Chex Mix is savory, salty, crunchy, and has a little kick to it! It's so good, no one can tell it's gluten free!
In small microwavable bowl, microwave vegan butter until softened (35 seconds on 60% power on my microwave). Do not overcook.
Stir seasonings into butter.
Add cereal, nuts, and pretzels to a gallon Ziploc bag. Pour butter and seasonings over cereal mixture and seal bag. Shake to evenly coat.
Pour Chex mix into large microwavable bowl. Microwave uncovered on High 5 minutes, or until cereal is crunchy, thoroughly stirring every 1 minute. Spread on paper towels or parchment paper to cool. Do not overcook or cereal will burn.
Store in airtight container.